Stir-fried bok choy with garlic
One cup of Stir-fried bok choy with garlic is around 238 grams and contains approximately 119 calories, 4.8 grams of protein, 4.8 grams of fat, and 19 grams of carbohydrates.
Stir-Fried Bok Choy With Garlic is a vibrant and flavorful dish hailing from Asian cuisine. This quick and easy recipe features fresh bok choy, a leafy green packed with vitamins A, C, and K, sautéed to perfection with fragrant garlic. The natural crunch of the bok choy combined with the aromatic sauté creates a delightful harmony of textures and tastes. Rich in antioxidants and low in calories, this dish not only tantalizes your taste buds but also promotes a healthy lifestyle. Perfect as a side or a light main dish, it’s a nutritious choice that’s both satisfying and delicious!
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