Nutrition Facts for Stir-fried bitter melon with egg
Image of Stir-fried bitter melon with egg

Stir-fried bitter melon with egg

Item Rating: 82/100

One cup of Stir-fried bitter melon with egg is around 235 grams and contains approximately 176 calories, 9.4 grams of protein, 12 grams of fat, and 12 grams of carbohydrates.

Stir-Fried Bitter Melon With Egg is a delightful dish hailing from Asian cuisine, particularly popular in Chinese and Southeast Asian households. This vibrant stir-fry combines the unique, slightly bitter taste of fresh bitter melon with fluffy scrambled eggs, creating a perfect harmony of flavors. Packed with nutrients, bitter melon is known for its potential health benefits, including blood sugar regulation and rich vitamins. It’s low in calories yet high in fiber, making it an excellent choice for a healthy meal. Enjoy Stir-Fried Bitter Melon With Egg for a tasty, nutritious addition to your dining table!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 176.4706
Total Fat 11.7647g 0%
Saturated Fat 2.9412g 0%
Polyunsaturated Fat g
Cholesterol 247.0588mg 0%
Sodium 352.9412mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 2.3529g
Protein 9.4118g 0%
Vitamin D 47.0588IU 0%
Calcium 70.5882mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.6%
Protein: 19.8%
Carbs: 24.7%