Stir-fried beef with chives
One cup of Stir-fried beef with chives is around 235 grams and contains approximately 294 calories, 24 grams of protein, 18 grams of fat, and 12 grams of carbohydrates.
Stir-Fried Beef With Chives is a delicious dish hailing from the heart of Chinese cuisine. This vibrant meal features tender strips of beef, quickly cooked to perfection, and tossed with fresh, aromatic chives. The combination creates a delightful balance of flavors and textures. Packed with protein from the beef and the added vitamins from the chives, this dish is not only satisfying but also nutritious. With a quick stir-fry method, it retains the natural goodness of the ingredients, making it a wholesome option for any meal. Enjoy this flavorful dish that's both easy to prepare and health-conscious!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 70.5882mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 2.3529g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories