Nutrition Facts for Stir-fried bamboo shoots
Image of Stir-fried bamboo shoots

Stir-fried bamboo shoots

Item Rating: 79/100

One cup of Stir-fried bamboo shoots is around 238 grams and contains approximately 119 calories, 4.8 grams of protein, 2.4 grams of fat, and 21 grams of carbohydrates.

Stir-Fried Bamboo Shoots are a vibrant and crunchy delight, commonly found in Asian cuisine, especially in Chinese and Thai dishes. Made from tender young bamboo, these shoots are stir-fried with a medley of colorful vegetables, such as bell peppers and carrots, and often seasoned with soy sauce or garlic for a burst of flavor. Low in calories and rich in fiber, they're a fantastic addition to any meal, promoting healthy digestion. With their unique texture and ability to absorb flavors, Stir-Fried Bamboo Shoots offer not just taste but a nutritious boost to your plate.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 119.0476
Total Fat 2.381g 0%
Saturated Fat 0.4762g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 21.4286g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 7.1429g
Protein 4.7619g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 1.1905mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.0%
Protein: 15.1%
Carbs: 67.9%