1 serving (28 grams) contains 110 calories, 6.0 grams of protein, 9.0 grams of fat, and 0.7 grams of carbohydrates.
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Nutrition Information
Calories |
940.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.9 g | 98% | |
| Saturated Fat | 51.3 g | 256% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 213.7 mg | 71% | |
| Sodium | 3376.1 mg | 146% | |
| Total Carbohydrates | 6.0 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0.9 g | ||
| protein | 51.3 g | 102% | |
| Vitamin D | 51.3 mcg | 256% | |
| Calcium | 1282.1 mg | 98% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 623.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Stilton blue cheese
Stilton Blue Cheese is a distinctively creamy and crumbly English cheese renowned for its bold flavor and marbled blue veins. Originating from England, it is protected by PDO status, ensuring its production adheres to traditional methods in Nottinghamshire, Derbyshire, or Leicestershire. Made from cow's milk, Stilton is rich in protein, calcium, and essential vitamins, supporting bone health and muscle function. While it offers nutritional benefits, Stilton is high in saturated fats and sodium, making moderation key for maintaining a balanced diet. Often enjoyed in British and European cuisine, Stilton pairs well with fruits, crackers, or as a flavor enhancer in soups and salads. Its intense taste makes it a favorite in cheese boards and festive gatherings. Ideal for indulgent occasions, Stilton Blue Cheese combines heritage and robust flavor, but is best appreciated mindfully as part of a healthy lifestyle.
