1 serving (15 grams) contains 25 calories, 0.0 grams of protein, 0.0 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 4731.9 mg | 205% | |
| Total Carbohydrates | 78.9 g | 28% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 63.1 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 157.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Stif fry sauce
Stir Fry Sauce is a flavorful, versatile condiment commonly associated with Asian cuisine. Typically, it incorporates a blend of soy sauce, garlic, ginger, and a sweetener like sugar or honey, along with optional additions like sesame oil, chili flakes, or vinegar for balance. Renowned for its savory and slightly sweet profile, it enhances a variety of dishes, including vegetables, meats, and noodles. Nutritionally, Stir Fry Sauce can be high in sodium due to soy sauce, and refined sugar content may vary depending on the recipe. However, many recipes allow for healthier adjustments, such as using reduced-sodium soy sauce or natural sweeteners. Packed with flavors from nutrient-rich garlic and ginger, it can support digestion and immune health. Whether store-bought or homemade, it's a key component to bold, quick, and satisfying meals.
