Nutrition Facts for Sticky rice with mango
Image of Sticky rice with mango

Sticky rice with mango

Item Rating: 64/100

One cup of Sticky rice with mango is around 235 grams and contains approximately 471 calories, 7.1 grams of protein, 12 grams of fat, and 94 grams of carbohydrates.

Sticky Rice With Mango is a delightful Thai dessert that features sweet, glutinous rice soaked in rich coconut milk, paired with ripe, juicy mango slices. This vibrant dish hails from the heart of Southeast Asia, showcasing a perfect balance of textures—soft, chewy rice and luscious fruit. While it's a treat, the combination of coconut milk and sugar adds a bit of indulgence, making it a comforting choice for a special occasion. With its natural fruit sweetness, it also offers vitamins and fiber, making it a satisfying end to any meal. Enjoy this classic dessert, where each bite transports you to Thailand!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 470.5882
Total Fat 11.7647g 0%
Saturated Fat 7.0588g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 58.8235mg 0%
Total Carbohydrate 94.1176g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 35.2941g
Protein 7.0588g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 1.7647mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.7%
Protein: 5.5%
Carbs: 73.7%