Sticky rice dish

Item Rating: 73/100

One cup of Sticky rice dish is around 235 grams and contains approximately 353 calories, 7.1 grams of protein, 2.4 grams of fat, and 76 grams of carbohydrates.

Sticky Rice Dish is a delightful staple of Southeast Asian cuisine, particularly beloved in Thailand and Laos. Made from glutinous rice, it has a unique chewy texture that makes it incredibly satisfying. Often served with a variety of accompaniments, it pairs beautifully with savory meats, fresh herbs, and tangy sauces. Packed with carbohydrates, it's a great source of energy, but can be low in fiber. This dish is gluten-free, making it a fantastic option for those with dietary restrictions. Indulge in this aromatic experience that not only fills your stomach but connects you with rich traditions and vibrant flavors!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	352.9412

Total Fat 2.3529g	0%
Saturated Fat 0.5882g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 11.7647mg	0%
Total Carbohydrate 76.4706g	0%
Dietary Fiber 1.1765g	0%
Total Sugars 0g
Protein 7.0588g	0%

Vitamin D 0IU	0%
Calcium 11.7647mg	0%
Iron 1.1765mg	0%
Potassium 58.8235mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.0%

Protein: 7.9%

Carbs: 86.1%