1 serving (150 grams) contains 435 calories, 22.5 grams of protein, 27.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
686.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 42.6 g | 54% | |
Saturated Fat | 11.8 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 142.0 mg | 47% | |
Sodium | 1892.7 mg | 82% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 28.4 g | ||
protein | 35.5 g | 71% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.3 mg | 3% | |
Iron | 2.8 mg | 15% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sticky BBQ Wings are a savory and indulgent dish rooted in American cuisine, often celebrated at backyard barbecues and family gatherings. These chicken wings are coated in a rich, smoky barbecue sauce that blends tangy tomato base, brown sugar, molasses, and spices to create their signature sticky texture and flavor. Typically baked or grilled, they offer a tender, juicy bite with a caramelized glaze. While chicken is a good source of protein, the sauce is high in sugar and, depending on preparation, may include preservatives or additives. Traditional recipes can also be high in sodium and fat, especially if fried. Opting for baked wings and homemade BBQ sauce with reduced sugar can make this dish a slightly healthier option while retaining its classic taste. Perfect as an appetizer or party snack, Sticky BBQ Wings are a flavorful treat that balances indulgence with modest nutritional value in careful moderation.