Nutrition Facts for Stewed turkey breast
Image of Stewed turkey breast

Stewed turkey breast

Item Rating: 76/100

One cup of Stewed turkey breast is around 250 grams and contains approximately 338 calories, 60 grams of protein, 8.8 grams of fat, and 0 grams of carbohydrates.

Stewed Turkey Breast is a delicious and hearty dish that combines tender turkey meat with a medley of fresh vegetables like carrots, celery, and onions, all simmered in a savory broth. This comforting meal draws inspiration from traditional home-cooked cuisine, making it a favorite across many cultures. Packed with lean protein and essential nutrients, it’s a healthier alternative to heavier stews. Plus, the low-fat turkey breast makes it a guilt-free choice, perfect for family dinners or meal prep. Enjoy this wholesome dish that nourishes both body and soul!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 337.5
Total Fat 8.75g 0%
Saturated Fat 2.5g 0%
Polyunsaturated Fat g
Cholesterol 175mg 0%
Sodium 137.5mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 60g 0%
Vitamin D 0IU 0%
Calcium 37.5mg 0%
Iron 3mg 0%
Potassium 625mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.7%
Protein: 75.3%
Carbs: 0.0%