Stewed pork ribs

Item Rating: 54/100

One cup of Stewed pork ribs is around 235 grams and contains approximately 588 calories, 35 grams of protein, 47 grams of fat, and 4.7 grams of carbohydrates.

Stewed Pork Ribs are a mouthwatering dish that brings together tender, fall-off-the-bone pork ribs simmered in a rich blend of soy sauce, garlic, ginger, and aromatic spices. Originating from Asian cuisine, this comforting meal is often enjoyed in Chinese and Filipino households, where the savory flavors are complemented by sweet and tangy notes. Packed with protein, pork ribs provide essential nutrients, while the slow cooking method helps to retain flavors without excessive oil. However, be mindful of the sodium content from the soy sauce and savor every bite in moderation. Enjoy this hearty dish with steamed rice or fresh vegetables for a delightful balance!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	588.2353

Total Fat 47.0588g	0%
Saturated Fat 16.4706g	0%
Polyunsaturated Fat g
Cholesterol 164.7059mg	0%
Sodium 1176.4706mg	0%
Total Carbohydrate 4.7059g	0%
Dietary Fiber 0g	0%
Total Sugars 2.3529g
Protein 35.2941g	0%

Vitamin D 0IU	0%
Calcium 47.0588mg	0%
Iron 3.5294mg	0%
Potassium 588.2353mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.6%

Protein: 24.2%

Carbs: 3.2%