Stewed pork cheek
One cup of Stewed pork cheek is around 235 grams and contains approximately 412 calories, 29 grams of protein, 29 grams of fat, and 5.9 grams of carbohydrates.
Stewed Pork Cheek is a rich and tender dish, perfect for lovers of comforting flavors. Originating from various cuisines, particularly in Southern European and Asian traditions, it features succulent pork cheeks slow-cooked in a savory broth with aromatic herbs, onions, and garlic. This slow-cooking process breaks down the collagen, making the meat melt-in-your-mouth delicious. While pork cheek is higher in fat, it’s also packed with flavor and essential nutrients like protein and B vitamins. Enjoy it served over creamy polenta or fluffy rice for a satisfying meal that warms the soul!
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