Stewed beef with mushrooms
One cup of Stewed beef with mushrooms is around 235 grams and contains approximately 294 calories, 24 grams of protein, 18 grams of fat, and 12 grams of carbohydrates.
Stewed Beef With Mushrooms is a hearty and flavorful dish that features tender chunks of beef simmered slowly with earthy mushrooms, carrots, and aromatic herbs. Originating from classic comfort cuisines, this savory stew is often infused with red wine and broth, creating a rich sauce that warms the soul. Packed with protein from the beef and nutrients from the vegetables, it offers a balanced meal, although the richness can be a bit indulgent. Perfect for cozy family dinners, Stewed Beef With Mushrooms is a delicious way to enjoy both comfort and nutrition in every bite.
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