Stemmed pork bun
One cup of Stemmed pork bun is around 238 grams and contains approximately 619 calories, 24 grams of protein, 19 grams of fat, and 83 grams of carbohydrates.
Stemmed Pork Bun is a delicious and savory treat originating from the heart of Chinese cuisine. These fluffy steamed buns are filled with tender, marinated pork, often enhanced with aromatic spices and savory sauces. Each bite offers a perfect balance of flavor and texture, making them a favorite street food snack. While they contain protein from the pork, it’s important to enjoy them in moderation, as they can be high in carbohydrates. Ideal for a comforting meal or a tasty appetizer, Stemmed Pork Buns truly bring a taste of tradition to your plate.
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 619.0476 |
| Total Fat 19.0476g | 0% |
| Saturated Fat 7.1429g | 0% |
| Cholesterol 59.5238mg | 0% |
| Sodium 1190.4762mg | 0% |
| Total Carbohydrate 83.3333g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 14.2857g | |
| Protein 23.8095g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.619mg | 0% |
| Iron 3.5714mg | 0% |
| Potassium 357.1429mg | 0% |
Source of Calories