Steamed shrimp and leek dumplings
One cup of Steamed shrimp and leek dumplings is around 238 grams and contains approximately 357 calories, 24 grams of protein, 7.1 grams of fat, and 48 grams of carbohydrates.
Steamed Shrimp And Leek Dumplings are a delightful fusion of flavors, featuring succulent shrimp and tender leeks wrapped in a delicate rice flour dough. Originating from the beloved dim sum traditions of Chinese cuisine, these dumplings are a lightweight treat, perfect for any occasion. Packed with protein from the shrimp and enriched with vitamins from the leeks, they provide a nutritious option without excessive calories. Lightly steamed to preserve their natural flavors, these dumplings are not only delicious but also a heart-healthy choice, making them an ideal snack or appetizer. Enjoy the perfect bite of savory goodness!
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