Nutrition Facts for Steamed pork ribs with black bean sauce
Image of Steamed pork ribs with black bean sauce

Steamed pork ribs with black bean sauce

Item Rating: 63/100

One cup of Steamed pork ribs with black bean sauce is around 235 grams and contains approximately 412 calories, 24 grams of protein, 29 grams of fat, and 12 grams of carbohydrates.

Steamed Pork Ribs With Black Bean Sauce are a delicious staple of Chinese cuisine, showcasing tender, juicy pork ribs marinated in a rich blend of fermented black beans, garlic, and ginger. This dish captures the perfect balance of savory flavors, with the steaming process ensuring the meat remains moist and succulent. While the ribs are high in protein, enjoying them in moderation is key, as they also contain fats. Served with fragrant rice and vegetables, Steamed Pork Ribs not only tantalize the taste buds but also embody the essence of comforting, home-cooked Asian dishes.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 29.4118g 0%
Saturated Fat 9.4118g 0%
Polyunsaturated Fat g
Cholesterol 82.3529mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 1.1765g 0%
Total Sugars 2.3529g
Protein 23.5294g 0%
Vitamin D 0IU 0%
Calcium 35.2941mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.2%
Protein: 23.2%
Carbs: 11.6%