Steamed mushrooms
One cup of Steamed mushrooms is around 250 grams and contains approximately 55 calories, 7.8 grams of protein, 0.8 grams of fat, and 8.2 grams of carbohydrates.
Steamed Mushrooms are a delicious and versatile dish, often found in various cuisines around the world, from Asian stir-fries to Italian pasta dishes. Made from fresh, earthy mushrooms, they’re typically seasoned with garlic, herbs, and a splash of soy sauce or olive oil, enhancing their natural umami flavor. This cooking method retains nutrients and keeps the mushrooms tender, making them a healthy option. Low in calories and rich in antioxidants, fiber, and vitamins B and D, steamed mushrooms support heart health and boost the immune system. Enjoy them as a side dish or a hearty addition to salads and grain bowls!
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