Steamed cha sui bow
One cup of Steamed cha sui bow is around 238 grams and contains approximately 548 calories, 19 grams of protein, 12 grams of fat, and 83 grams of carbohydrates.
Steamed Cha Sui Bow are delightful Cantonese buns filled with savory barbecue pork. These fluffy, white buns encase tender, marinated slices of char siu—succulent pork cooked in honey, soy sauce, and five-spice powder. Originating from southern China, they’re not only delicious but also offer a balance of protein and carbohydrates. While the filling can be rich in flavors, the steaming method keeps them lighter than fried options. Perfect for a snack or a meal, Steamed Cha Sui Bow are a tasty journey into authentic Chinese cuisine!
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