Steamed carrots with dill
One cup of Steamed carrots with dill is around 240 grams and contains approximately 84 calories, 1.4 grams of protein, 0.5 grams of fat, and 19 grams of carbohydrates.
Steamed Carrots With Dill are a vibrant and nutritious side dish that perfectly complements any meal. Sweet, tender carrots are lightly steamed to preserve their natural flavor and vibrant color, then tossed with fresh dill for a burst of herbal brightness. This dish hails from classic European cuisine, showcasing simple, wholesome ingredients. Rich in vitamins A and C, as well as fiber, these steamed carrots are a guilt-free addition to your plate, promoting overall health and wellness. Enjoy the delightful balance of flavors and the vibrant color that makes this dish a favorite for those seeking a healthy lifestyle.
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Nutrition Facts
| Serving size | (240.3846g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 84.1346 |
| Total Fat 0.4808g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 158.6538mg | 0% |
| Total Carbohydrate 19.2308g | 0% |
| Dietary Fiber 6.7308g | 0% |
| Total Sugars 11.2981g | |
| Protein 1.4423g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 79.3269mg | 0% |
| Iron 0.7212mg | 0% |
| Potassium 769.2308mg | 0% |
Source of Calories