Steamed bun with filling
One cup of Steamed bun with filling is around 238 grams and contains approximately 548 calories, 17 grams of protein, 12 grams of fat, and 95 grams of carbohydrates.
Steamed Bun With Filling is a delightful Asian treat that features a soft, fluffy exterior made from finely milled wheat flour. Traditionally hailing from Chinese cuisine, these buns are versatile and can be filled with a variety of ingredients, such as savory pork, tender chicken, or fresh vegetables, often infused with aromatic spices. While they offer a comforting taste, they can also be a healthier alternative to fried snacks, as the steaming process preserves nutrients and reduces oil content. Enjoying these fluffy buns is a delicious way to embrace culinary tradition while enjoying a wholesome bite!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 547.619 |
| Total Fat 11.9048g | 0% |
| Saturated Fat 2.381g | 0% |
| Cholesterol 23.8095mg | 0% |
| Sodium 952.381mg | 0% |
| Total Carbohydrate 95.2381g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 14.2857g | |
| Protein 16.6667g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.619mg | 0% |
| Iron 3.5714mg | 0% |
| Potassium 238.0952mg | 0% |
Source of Calories