Nutrition Facts for Steamed beef steak
Image of Steamed beef steak

Steamed beef steak

Item Rating: 67/100

One cup of Steamed beef steak is around 237 grams and contains approximately 457 calories, 38 grams of protein, 33 grams of fat, and 0 grams of carbohydrates.

Steamed Beef Steak is a tender and flavorful dish that originates from Asian cuisine, particularly popular in Chinese cooking. Made from high-quality cuts of beef, it's seasoned with a blend of aromatic spices and savory sauces, enhancing its rich taste while keeping it juicy. This cooking method retains important nutrients and limits the use of excess fats, making it a healthier option compared to traditional frying or grilling. Packed with protein, it's perfect for a nutritious meal that satisfies your taste buds without compromising on health. Enjoy the delightful balance of flavor and wellness with Steamed Beef Steak!

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Nutrition Facts

Serving size (236.6864g)
Amount per serving % Daily Value*
Calories 456.8047
Total Fat 33.1361g 0%
Saturated Fat 13.0178g 0%
Polyunsaturated Fat g
Cholesterol 130.1775mg 0%
Sodium 97.0414mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 37.8698g 0%
Vitamin D 0IU 0%
Calcium 21.3018mg 0%
Iron 3.9053mg 0%
Potassium 454.4379mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.3%
Protein: 33.7%
Carbs: 0.0%