1 serving (250 grams) contains 700 calories, 35.0 grams of protein, 40.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
660.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.7 g | 48% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 84.9 mg | 28% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 7.5 g | ||
| protein | 33.0 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 471.7 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Steakhouse burger
The Steakhouse Burger is a hearty, flavor-packed classic inspired by American steakhouse cuisine. This premium burger features a juicy beef patty seasoned to perfection, layered with crispy bacon, melted aged cheddar cheese, caramelized onions, and a tangy steakhouse sauce. Served on a toasted brioche bun, it’s topped with fresh lettuce and ripe tomato for balance. While the burger delivers a comforting, indulgent dining experience, it's higher in calories, saturated fat, and sodium, making it best as an occasional treat. On the upside, the beef patty and cheese provide protein and essential nutrients like iron and calcium. Pairing it with a side salad or opting for a lettuce wrap instead of the bun can make it a lighter option without sacrificing its signature flavors.
