Steak with portabello sauce
One cup of Steak with portabello sauce is around 236 grams and contains approximately 425 calories, 33 grams of protein, 28 grams of fat, and 9.4 grams of carbohydrates.
Steak With Portabello Sauce is a mouthwatering dish that combines tender, grilled steak with a rich, savory sauce made from earthy portabello mushrooms, garlic, and fresh herbs. This classic recipe, often rooted in Italian and American cuisines, highlights the robust flavors of umami. With its protein-packed steak and nutritional benefits from the mushrooms—like antioxidants and fiber—it's not only delicious but also a satisfying option for a hearty meal. Perfect for those looking to indulge without sacrificing health, Steak With Portabello Sauce is a gourmet experience you won't want to miss!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 424.5283 |
| Total Fat 28.3019g | 0% |
| Saturated Fat 11.3208g | 0% |
| Cholesterol 84.9057mg | 0% |
| Sodium 754.717mg | 0% |
| Total Carbohydrate 9.434g | 0% |
| Dietary Fiber 0.9434g | 0% |
| Total Sugars 1.8868g | |
| Protein 33.0189g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 28.3019mg | 0% |
| Iron 2.8302mg | 0% |
| Potassium 566.0377mg | 0% |
Source of Calories