One cup of Steak with onions and sauce is around 236.7 grams and contains approximately 760.3 calories, 48.9 grams of protein, 56.9 grams of fat, and 9.4 grams of carbohydrates.
Steak With Onions And Sauce is a mouthwatering dish that combines tender, juicy cuts of steak seared to perfection, topped with caramelized onions that add a touch of sweetness. This classic recipe, often found in American and European cuisines, is elevated with a savory sauce that enhances its rich flavors. Packed with protein, it provides essential nutrients, while the onions contribute fiber and antioxidants. However, be mindful of portion sizes, as the sauce may contain added fats and sodium. Whether served with a side of vegetables or a hearty grain, this dish is a satisfying choice for any meat lover.
Log this food in SnapCalorie
Nutrition Information
Calories |
760.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.9 g | 72% | |
| Saturated Fat | 14.5 g | 72% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 9.4 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 48.9 g | 97% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
