One cup of Steak with melted cheese and bacon is around 235.3 grams and contains approximately 705.9 calories, 52.9 grams of protein, 52.9 grams of fat, and 2.4 grams of carbohydrates.
Steak With Melted Cheese And Bacon is a mouthwatering fusion of savory flavors and textures, perfect for any meat lover. This delectable dish features juicy, tender steak topped with rich, gooey melted cheese and crispy, smoky bacon. It hails from classic American cuisine, showcasing the best of hearty comfort food. While indulgent with its creamy cheese and crispy bacon, you can still enjoy a good source of protein from the steak. Just remember, moderation is key to savoring this delicious treat while keeping a balanced diet. Experience the ultimate satisfaction with every bite!
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Nutrition Information
Calories |
705.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 52.9 g | 67% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 2.4 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 52.9 g | 105% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
