Nutrition Facts for Steak with guacamole
Image of Steak with guacamole

Steak with guacamole

Item Rating: 66/100

One cup of Steak with guacamole is around 235 grams and contains approximately 529 calories, 41 grams of protein, 35 grams of fat, and 12 grams of carbohydrates.

Steak With Guacamole is a delicious fusion dish that brings together tender, juicy steak and creamy, zesty guacamole. Originating from the heart of Mexican cuisine, this dish features perfectly seasoned beef grilled to perfection, topped with fresh avocado, lime juice, cilantro, and a hint of spice. Packed with protein and healthy fats, it's a satisfying choice for meat lovers. While the steak provides essential nutrients, the guacamole adds fiber and vitamins, making it a balanced meal. Indulge in the rich flavors and vibrant textures of Steak With Guacamole for a culinary experience that’s both hearty and wholesome!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 529.4118
Total Fat 35.2941g 0%
Saturated Fat 11.7647g 0%
Polyunsaturated Fat g
Cholesterol 105.8824mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 2.3529g
Protein 41.1765g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 3.5294mg 0%
Potassium 941.1765mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%
Protein: 31.1%
Carbs: 8.9%