Nutrition Facts for Steak with fried onions
Image of Steak with fried onions

Steak with fried onions

Item Rating: 60/100

One cup of Steak with fried onions is around 235 grams and contains approximately 529 calories, 41 grams of protein, 35 grams of fat, and 12 grams of carbohydrates.

Steak With Fried Onions is a mouthwatering dish that brings together tender cuts of beef, perfectly seared to juicy perfection, and caramelized onions that add a rich, sweet flavor. Rooted in classic American and European cuisines, this hearty meal is often served with sides like mashed potatoes or a fresh salad. While steak is a great source of protein and essential nutrients like iron and zinc, it can also be high in saturated fat, so moderation is key. Whether you’re grilling in the backyard or enjoying a comforting dinner at home, Steak With Fried Onions is sure to satisfy your cravings and delight your taste buds.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 529.4118
Total Fat 35.2941g 0%
Saturated Fat 14.1176g 0%
Polyunsaturated Fat g
Cholesterol 105.8824mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 1.1765g 0%
Total Sugars 5.8824g
Protein 41.1765g 0%
Vitamin D 0IU 0%
Calcium 35.2941mg 0%
Iron 3.5294mg 0%
Potassium 705.8824mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%
Protein: 31.1%
Carbs: 8.9%