Steak with barbecue sauce
One cup of Steak with barbecue sauce is around 235 grams and contains approximately 529 calories, 35 grams of protein, 35 grams of fat, and 24 grams of carbohydrates.
Steak With Barbecue Sauce is a delicious fusion of juicy, tender steak marinated to perfection and smothered in rich, smoky barbecue sauce. Originating from classic American cuisine, this mouthwatering dish combines high-quality cuts of beef, such as ribeye or sirloin, with a savory blend of tomatoes, vinegar, spices, and a hint of sweetness. While steak provides essential protein and iron, the barbecue sauce adds flavor but can also bring additional sugars and calories. Enjoying Steak With Barbecue Sauce in moderation can make for a satisfying meal that’s sure to please both the palate and the appetite!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 529.4118 |
| Total Fat 35.2941g | 0% |
| Saturated Fat 14.1176g | 0% |
| Cholesterol 105.8824mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 17.6471g | |
| Protein 35.2941g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 588.2353mg | 0% |
Source of Calories