Steak tagliata salad
One cup of Steak tagliata salad is around 240 grams and contains approximately 336 calories, 29 grams of protein, 19 grams of fat, and 9.6 grams of carbohydrates.
Steak Tagliata Salad is a vibrant dish hailing from the heart of Italian cuisine. This exquisite salad features succulent slices of grilled steak, drizzled with a zesty olive oil and balsamic vinegar dressing. Each bite offers a delightful contrast between the tender meat and crisp, fresh arugula, alongside juicy cherry tomatoes and slivers of shaved Parmesan. Packed with protein and fiber, it’s a hearty yet healthy option that’s perfect for any meal. Enjoy this flavorful blend of bold ingredients that not only satisfies your taste buds but also nourishes your body.
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