1 serving (150 grams) contains 300 calories, 20.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
473.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.8 g | 20% | |
Saturated Fat | 6.3 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 63.1 mg | 21% | |
Sodium | 946.4 mg | 41% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 4.7 g | ||
protein | 31.5 g | 63% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 157.7 mg | 12% | |
Iron | 3.2 mg | 17% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Steak South Tacos bring bold flavors inspired by Southern cuisine, combining tender grilled steak as the centerpiece with a medley of vibrant toppings. These tacos are crafted on warm soft flour tortillas and filled with seasoned steak, fresh pico de gallo, shredded lettuce, and a creamy chipotle sauce. The dish balances smoky and spicy notes with refreshing crunch from the vegetables. Packed with protein from the steak, these tacos provide energy for active lifestyles, though the chipotle sauce and flour tortillas add a slightly indulgent touch. While rich in flavor, moderation is key for those mindful of calorie or fat intake. For a lighter option, consider pairing with whole wheat tortillas or scaling back on sauce. Ideal for a satisfying meal, Steak South Tacos celebrate robust Southern flavors in every bite.