1 serving (150 grams) contains 250 calories, 15.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.8 g | 20% | |
Saturated Fat | 6.3 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.3 mg | 15% | |
Sodium | 946.4 mg | 41% | |
Total Carbohydrates | 39.4 g | 14% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 3.2 g | ||
protein | 23.7 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 157.7 mg | 12% | |
Iron | 3.2 mg | 17% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Steak Soft Taco is a delicious offering inspired by Mexican cuisine, combining tender, marinated steak with fresh and flavorful ingredients all wrapped in a warm, soft flour tortilla. It typically includes diced steak, crisp lettuce, shredded cheese, and creamy sauce, creating a balanced blend of savory and refreshing textures. This protein-packed taco provides a source of iron and essential nutrients from the steak and offers a touch of fiber from the lettuce. However, it can be calorie-dense, depending on the portion of meat, cheese, and sauce, which may also contain higher levels of sodium and saturated fats. For a lighter option, consider requesting reduced cheese or adding extra vegetables to boost nutritional value. Versatile and satisfying, the Steak Soft Taco is a convenient choice for a flavorful meal on the go.