Steak sandwich with cheese

Steak sandwich with cheese

Lunch

Item Rating: 59/100

1 serving (250 grams) contains 600 calories, 40.0 grams of protein, 30.0 grams of fat, and 40.0 grams of carbohydrates.

Log this food in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot
566.0
calories
37.7
protein
37.7
carbohydrates
28.3
fat

Nutrition Information

1 cup (235.8g)
Calories
566.0
% Daily Value*
Total Fat 28.3 g 36%
Saturated Fat 11.3 g 56%
Polyunsaturated Fat 0 g
Cholesterol 75.5 mg 25%
Sodium 1132.1 mg 49%
Total Carbohydrates 37.7 g 13%
Dietary Fiber 1.9 g 6%
Sugars 4.7 g
protein 37.7 g 75%
Vitamin D 18.9 mcg 94%
Calcium 188.7 mg 14%
Iron 2.8 mg 15%
Potassium 377.4 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat

Source of Calories

27.1%
27.1%
45.8%
Fat: 254 cal (45.8%)
Protein: 150 cal (27.1%)
Carbs: 150 cal (27.1%)

About Steak sandwich with cheese

A steak sandwich with cheese is a savory and satisfying meal that brings together tender slices of grilled or seared steak, melted cheese, and a crusty bread or roll. Originating from American cuisine, this hearty sandwich often includes toppings like sautéed onions, peppers, or mushrooms, and is sometimes served with condiments like mayonnaise, mustard, or horseradish sauce. Rich in protein from the steak and calcium from the cheese, it provides energy and nourishment. However, it can be high in saturated fats and sodium, especially when paired with processed cheese or fatty cuts of meat. Choosing lean cuts of steak, whole-grain bread, and lighter cheese options can enhance its nutritional profile while maintaining its robust flavors. Perfect for lunch or a casual dinner, the steak sandwich is a classic comfort food that can be balanced with a fresh side salad or roasted vegetables for a well-rounded meal.