Nutrition Facts for Steak sandwich
Image of Steak sandwich

Steak sandwich

Item Rating: 66/100

One cup of Steak sandwich is around 250 grams and contains approximately 500 calories, 35 grams of protein, 20 grams of fat, and 35 grams of carbohydrates.

Steak Sandwich is a mouthwatering culinary delight that brings together tender, grilled steak, nestled between two slices of crusty bread. Originating from classic American and European cuisine, this sandwich features a variety of toppings, such as sautéed onions, fresh lettuce, and tangy sauces, adding layers of flavor to each bite. Packed with protein, it’s a satisfying meal for meat lovers. While enjoying a Steak Sandwich, be mindful of portion sizes and choose whole-grain bread for added fiber. Indulge in this savory experience that perfectly balances flavor and satisfaction!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 500
Total Fat 20g 0%
Saturated Fat 8g 0%
Polyunsaturated Fat g
Cholesterol 80mg 0%
Sodium 850mg 0%
Total Carbohydrate 35g 0%
Dietary Fiber 2g 0%
Total Sugars 5g
Protein 35g 0%
Vitamin D 0IU 0%
Calcium 100mg 0%
Iron 4mg 0%
Potassium 400mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.1%
Protein: 30.4%
Carbs: 30.4%