One cup of Steak pork butt is around 235.4 grams and contains approximately 500 calories, 39.6 grams of protein, 37.5 grams of fat, and 0 grams of carbohydrates.
Steak Pork Butt is a delicious cut of meat that is both versatile and flavorful. Known for its marbling and tenderness, this cut hails from the shoulder area of the pig, making it reminiscent of traditional barbecue flavors. Often seasoned with a blend of spices, it’s perfect for slow cooking or grilling. Packed with protein, it offers essential nutrients, though it’s important to enjoy in moderation due to its higher fat content. Whether in tacos, sandwiches, or served as a main dish, Steak Pork Butt is a culinary delight that's sure to satisfy your taste buds!
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Nutrition Information
Calories |
500 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.5 g | 48% | |
| Saturated Fat | 13.5 g | 67% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 145.8 mg | 48% | |
| Sodium | 125 mg | 5% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 39.6 g | 79% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.8 mg | 1% | |
| Iron | 2.3 mg | 12% | |
| Potassium | 562.5 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
