1 serving (250 grams) contains 450 calories, 30.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
424.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.2 g | 18% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.2 mg | 15% | |
Sodium | 754.7 mg | 32% | |
Total Carbohydrates | 37.7 g | 13% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 4.7 g | ||
protein | 28.3 g | 56% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.3 mg | 7% | |
Iron | 2.8 mg | 15% | |
Potassium | 377.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Crafted with tender, grilled steak slices nestled in a soft pita, the Steak Pita Sandwich is a satisfying fusion of Mediterranean-inspired cuisine and bold flavors. Complemented by fresh toppings such as crisp lettuce, juicy tomatoes, and tangy onions, this sandwich bursts with vibrant textures. A dollop of creamy tzatziki or hummus provides a flavorful finish, while optional additions like bell peppers or pickles enhance the experience. Rich in protein from the steak, it supports muscle development, but its nutritional profile depends on preparation. Pita bread offers a lighter alternative to other carb-heavy options, making it a favorable choice for balanced meals. However, the healthiness can fluctuate based on sauces and portion sizes, as high-calorie additions may impact dietary goals. A versatile dish, the Steak Pita Sandwich serves as both a hearty indulgence and a wholesome option when thoughtfully crafted.