Nutrition Facts for Steak kabobs
Image of Steak kabobs

Steak kabobs

Item Rating: 60/100

One cup of Steak kabobs is around 180 grams and contains approximately 450 calories, 40 grams of protein, 27 grams of fat, and 9 grams of carbohydrates.

Steak Kabobs are a deliciously grilled dish that showcases tender chunks of marinated beef, skewered with a colorful array of vegetables like bell peppers, onions, and zucchini. Originating from Middle Eastern cuisine, these flavorful skewers are not only satisfying but also a versatile option for any gathering. Rich in protein from the steak, they offer essential nutrients, while the veggies provide fiber and antioxidants. Perfect for a healthy meal when grilled to perfection, Steak Kabobs can be enjoyed with a variety of dips or served over a bed of rice for a complete dinner. Indulge in this tasty treat that brings a taste of the world to your plate!

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Nutrition Facts

Serving size (180g)
Amount per serving % Daily Value*
Calories 450
Total Fat 27g 0%
Saturated Fat 9g 0%
Polyunsaturated Fat g
Cholesterol 108mg 0%
Sodium 720mg 0%
Total Carbohydrate 9g 0%
Dietary Fiber 1.8g 0%
Total Sugars 7.2g
Protein 39.6g 0%
Vitamin D 0IU 0%
Calcium 36mg 0%
Iron 4.5mg 0%
Potassium 630mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.6%
Protein: 36.2%
Carbs: 8.2%