1 serving (312 grams) contains 710 calories, 31.0 grams of protein, 34.0 grams of fat, and 65.0 grams of carbohydrates.
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Nutrition Information
Calories |
537.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.8 g | 33% | |
| Saturated Fat | 11.4 g | 57% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 56.8 mg | 18% | |
| Sodium | 1234.8 mg | 53% | |
| Total Carbohydrates | 49.2 g | 17% | |
| Dietary Fiber | 3.0 g | 10% | |
| Sugars | 3.8 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 189.4 mg | 14% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 340.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Steak grilled cheese burrito taco bell
The Steak Grilled Cheese Burrito from Taco Bell is a hearty fusion of Mexican-inspired flavors and indulgent comfort food. This burrito features tender marinated steak, seasoned rice, three-cheese blend, crunchy red tortilla strips, and creamy chipotle sauce, all wrapped in a warm flour tortilla. It’s then grilled to perfection with an additional layer of melted cheese on the outside for a crispy, golden finish. While it delivers bold flavors and satisfying textures, this burrito is high in calories, saturated fats, and sodium, making it more of an occasional treat than an everyday option. For protein seekers, the steak provides a solid source, while the cheese adds calcium, but diners should balance their meal choices accordingly.
