Steak fajita quesadilla

Item Rating: 61/100

One cup of Steak fajita quesadilla is around 236 grams and contains approximately 566 calories, 33 grams of protein, 28 grams of fat, and 47 grams of carbohydrates.

Steak Fajita Quesadilla is a mouth-watering fusion of Mexican flavors and American style. Packed with tender, marinated steak, vibrant bell peppers, and onions, all nestled between two crispy tortillas, this dish is a savory delight. Melted cheese adds a rich creaminess, while fresh salsa and guacamole elevate the experience. While it offers a protein boost from the steak, it's best enjoyed in moderation due to its cheesy indulgence and crispy tortillas. Perfect for a satisfying meal, this quesadilla blends heartiness with zest, making it a favorite for any taco lover!

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Portion size

Nutrition Facts

Serving size	(235.8491g)

Amount per serving	% Daily Value*
Calories	566.0377

Total Fat 28.3019g	0%
Saturated Fat 11.3208g	0%
Polyunsaturated Fat g
Cholesterol 75.4717mg	0%
Sodium 1132.0755mg	0%
Total Carbohydrate 47.1698g	0%
Dietary Fiber 3.7736g	0%
Total Sugars 4.717g
Protein 33.0189g	0%

Vitamin D 0IU	0%
Calcium 283.0189mg	0%
Iron 3.7736mg	0%
Potassium 471.6981mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.3%

Protein: 23.0%

Carbs: 32.8%