Nutrition Facts for Steak fajita burrito
Image of Steak fajita burrito

Steak fajita burrito

Item Rating: 71/100

One cup of Steak fajita burrito is around 240 grams and contains approximately 480 calories, 28 grams of protein, 16 grams of fat, and 48 grams of carbohydrates.

Steak Fajita Burrito is a mouthwatering blend of marinated grilled steak, vibrant bell peppers, and onions wrapped in a warm, flour tortilla. This dish hails from the rich culinary traditions of Mexican cuisine, bringing bold flavors and hearty textures to your plate. Packed with protein from the steak and a colorful array of veggies, it offers a satisfying meal for any time of day. While it’s indulgent with creamy guacamole and zesty salsa, you can enjoy it guilt-free by customizing your toppings. Dive into this flavorful fiesta and experience a balance of taste and nutrition!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 480
Total Fat 16.0001g 0%
Saturated Fat 6.4001g 0%
Polyunsaturated Fat g
Cholesterol 60mg 0%
Sodium 960mg 0%
Total Carbohydrate 48g 0%
Dietary Fiber 6.4001g 0%
Total Sugars 4.0001g
Protein 28.0001g 0%
Vitamin D 0IU 0%
Calcium 120mg 0%
Iron 3.1999mg 0%
Potassium 559.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.1%
Protein: 25.0%
Carbs: 42.9%