Nutrition Facts for Steak egg mucffin
Image of Steak egg mucffin

Steak egg mucffin

Item Rating: 61/100

One cup of Steak egg mucffin is around 238 grams and contains approximately 556 calories, 32 grams of protein, 24 grams of fat, and 48 grams of carbohydrates.

Steak Egg Muffin is a delicious breakfast delight that combines a perfectly cooked, juicy steak with a fluffy egg, all nestled in a warm, toasted English muffin. Originating from the hustle of American diners, this mouthwatering sandwich is packed with protein to kickstart your day. The rich flavor of the steak complements the creamy egg, while the whole grain muffin adds a wholesome touch. Though indulgent, it provides essential nutrients to fuel your morning. Enjoy this savory treat any time of day for a satisfying, hearty bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 555.5555
Total Fat 23.8095g 0%
Saturated Fat 9.5238g 0%
Polyunsaturated Fat g
Cholesterol 317.4602mg 0%
Sodium 1269.8412mg 0%
Total Carbohydrate 47.619g 0%
Dietary Fiber 3.1745g 0%
Total Sugars 4.7619g
Protein 31.746g 0%
Vitamin D 63.4921IU 0%
Calcium 238.0952mg 0%
Iron 4.7619mg 0%
Potassium 396.8255mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%
Protein: 23.9%
Carbs: 35.8%