1 serving (212 grams) contains 680 calories, 33.0 grams of protein, 35.0 grams of fat, and 57.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
755.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 38.9 g | 49% | |
| Saturated Fat | 15.6 g | 78% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 316.7 mg | 105% | |
| Sodium | 1688.9 mg | 73% | |
| Total Carbohydrates | 63.3 g | 23% | |
| Dietary Fiber | 2.2 g | 7% | |
| Sugars | 7.8 g | ||
| protein | 36.7 g | 73% | |
| Vitamin D | 44.4 mcg | 222% | |
| Calcium | 222.2 mg | 17% | |
| Iron | 5.0 mg | 27% | |
| Potassium | 333.3 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Steak egg cheese bagel mcdonalds
The Steak, Egg & Cheese Bagel from McDonald’s is a hearty breakfast sandwich combining tender grilled steak, a fluffy folded egg, and melty American cheese, all nestled in a toasted bagel with a touch of creamy breakfast sauce. Drawing inspiration from classic American comfort food, this sandwich offers a bold, savory flavor perfect for fueling your morning. While it provides a good source of protein from the steak and egg, it’s also high in calories, fat, and sodium, making it a less ideal choice for those focused on lighter or low-sodium options. Pair it with a side of fruit or water to balance your meal.
