1 serving (212 grams) contains 680 calories, 33.0 grams of protein, 35.0 grams of fat, and 56.0 grams of carbohydrates.
Calories |
755.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 38.9 g | 49% | |
Saturated Fat | 15.6 g | 78% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 316.7 mg | 105% | |
Sodium | 1688.9 mg | 73% | |
Total Carbohydrates | 62.2 g | 22% | |
Dietary Fiber | 2.2 g | 7% | |
Sugars | 10 g | ||
protein | 36.7 g | 73% | |
Vitamin D | 44.4 mcg | 222% | |
Calcium | 277.8 mg | 21% | |
Iron | 5.6 mg | 31% | |
Potassium | 333.3 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
McDonald's Steak, Egg, and Cheese Bagel is a hearty breakfast sandwich combining classic American flavors. It features a tender steak patty seasoned to savory perfection, topped with a fluffy folded egg and melty American cheese, all layered on a toasted bagel spread with rich creamy breakfast sauce. This item delivers a satisfying balance of protein from the steak and egg, paired with the indulgent creaminess of the cheese and sauce. While it offers a substantial protein boost, the sandwich is high in calories, saturated fat, and sodium, making it more suitable as an occasional treat rather than a daily meal. Its combination of ingredients appeals to fans of bold breakfast flavors and American comfort food, albeit with a heavier nutritional profile. Enjoy it as part of a balanced lifestyle by pairing it with lighter options throughout your day.