Nutrition Facts for Steak cauliflower broccoli carrots peas
Image of Steak cauliflower broccoli carrots peas

Steak cauliflower broccoli carrots peas

Item Rating: 64/100

One cup of Steak cauliflower broccoli carrots peas is around 238 grams and contains approximately 645 calories, 61 grams of protein, 47 grams of fat, and 0 grams of carbohydrates.

Steak Cauliflower Broccoli Carrots Peas are a vibrant, nutritious dish that brings together tender steak, crisp cauliflower, hearty broccoli, sweet carrots, and fresh peas. This delightful medley combines elements from classic American cuisine, showcasing a balance of flavors and textures. Packed with protein from the steak and a bounty of vitamins and fiber from the vegetables, it’s a wholesome choice for anyone seeking a balanced meal. Low in carbs and high in nutrients, this dish is perfect for those looking to maintain a healthy lifestyle while indulging in savory, satisfying flavors!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 645.2381
Total Fat 46.5238g 0%
Saturated Fat 19.2857g 0%
Polyunsaturated Fat g
Cholesterol 214.2857mg 0%
Sodium 138.0952mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 60.5952g 0%
Vitamin D 38.0952IU 0%
Calcium 42.8571mg 0%
Iron 6.1905mg 0%
Potassium 757.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.3%
Protein: 36.7%
Carbs: 0.0%