1 serving (300 grams) contains 650 calories, 35.0 grams of protein, 25.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
511.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.7 g | 25% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 59.1 mg | 19% | |
Sodium | 944.9 mg | 41% | |
Total Carbohydrates | 47.2 g | 17% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 3.9 g | ||
protein | 27.6 g | 55% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 157.5 mg | 12% | |
Iron | 3.1 mg | 17% | |
Potassium | 393.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Steak Burrito Suiza is a Mexican-inspired dish that combines bold flavors and hearty ingredients. It features tender, seasoned steak wrapped in a warm flour tortilla, filled with Mexican rice, savory beans, and zesty pico de gallo. The burrito is then smothered in a creamy, tangy suiza sauce made with melted cheese and tomatillo-based green salsa, adding a rich, comforting flavor. While the dish provides a good source of protein from the steak and essential nutrients from the beans and vegetables, its high calorie and fat content, particularly from the cheese and sauce, can make it a heavier meal. For a lighter option, consider skipping the suiza topping or opting for whole-grain tortillas and fresh salsas. The Steak Burrito Suiza captures the essence of indulgent Mexican comfort food while offering opportunities for customization to suit your dietary needs.