1 serving (350 grams) contains 850 calories, 40.0 grams of protein, 50.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
574.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 33.8 g | 43% | |
Saturated Fat | 13.5 g | 67% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 81.1 mg | 27% | |
Sodium | 1013.5 mg | 44% | |
Total Carbohydrates | 40.5 g | 14% | |
Dietary Fiber | 2.7 g | 9% | |
Sugars | 6.8 g | ||
protein | 27.0 g | 54% | |
Vitamin D | 13.5 mcg | 67% | |
Calcium | 202.7 mg | 15% | |
Iron | 2.7 mg | 15% | |
Potassium | 405.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Steak Burger with Cheese and Onion Rings is a hearty, indulgent dish combining classic American flavors. This burger features a thick, juicy steak patty, grilled to perfection, topped with melted cheese and nestled between a soft, toasted bun. Crispy golden onion rings add a satisfying crunch and savory sweetness. Originating from American cuisine, it represents the comfort and richness of burger culture. While it provides protein from the steak patty and calcium from the cheese, it is also higher in calories, saturated fats, and sodium due to the fried onion rings and cheese. Pairing it with a side salad or swapping out fried toppings can make it a more balanced choice. Best enjoyed as an occasional treat, this burger is a perfect example of indulgence in moderation.