1 serving (250 grams) contains 600 calories, 35.0 grams of protein, 35.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.0 g | 42% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 84.9 mg | 28% | |
| Sodium | 849.1 mg | 36% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 5.7 g | ||
| protein | 33.0 g | 66% | |
| Vitamin D | 18.9 mcg | 94% | |
| Calcium | 188.7 mg | 14% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Steak burger in roll with cheese
The Steak Burger in Roll with Cheese is a hearty, satisfying dish rooted in American cuisine. It features a juicy beef patty made from high-quality steak cuts, grilled to perfection, and served on a soft, freshly baked roll. Melted cheese, typically cheddar or American, adds a rich, savory flavor, while optional toppings like lettuce, tomato, onions, and pickles enhance its texture and taste. While the dish is protein-rich and provides essential nutrients like iron and zinc, it can be high in saturated fats and calories, particularly when paired with cheese and condiments. Opting for a whole-grain roll or adding fresh vegetables can boost its fiber content and balance its nutritional profile. A great choice for an occasional indulgence, this classic burger offers a timeless combination of flavors that's both comforting and delicious.
