1 serving (450 grams) contains 665 calories, 45.0 grams of protein, 25.0 grams of fat, and 60.0 grams of carbohydrates.
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Nutrition Information
Calories |
350.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.2 g | 16% | |
| Saturated Fat | 4.2 g | 21% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.4 mg | 15% | |
| Sodium | 842.1 mg | 36% | |
| Total Carbohydrates | 31.6 g | 11% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 3.2 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 631.6 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Steak bowl from chiptle
The Steak Bowl from Chipotle is a customizable dish inspired by Mexican cuisine, featuring tender grilled steak as its centerpiece. Served atop a bed of cilantro-lime white or brown rice, it includes black or pinto beans and can be complemented with a variety of fresh toppings like salsa, guacamole, shredded cheese, and romaine lettuce. The steak provides a rich source of protein, while the beans contribute fiber and essential nutrients. Opting for brown rice and skipping cheese or sour cream can make the bowl healthier by reducing saturated fat and calories. While flavorful and satisfying, some variations of the Steak Bowl may be high in sodium, depending on the chosen components. It’s a versatile meal that can cater to a range of dietary preferences, offering a balance of indulgence and nutritional value with mindful modifications.
