1 serving (250 grams) contains 350 calories, 30.0 grams of protein, 20.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 6.6 g | 33% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.0 mg | 22% | |
| Sodium | 566.0 mg | 24% | |
| Total Carbohydrates | 9.4 g | 3% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 3.8 g | ||
| protein | 28.3 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.2 mg | 3% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 566.0 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Steak bite salad
Steak Bite Salad is a protein-packed dish that combines savory seared steak bites with a vibrant mix of fresh greens, crisp vegetables, and a zesty dressing. This flavorful salad often includes ingredients like cherry tomatoes, cucumbers, red onions, and crumbled blue cheese or feta, with optional toppings such as avocado or toasted nuts for added texture. Inspired by American cuisine with a touch of steakhouse flair, it balances indulgence and healthiness. The grilled or pan-seared steak provides essential proteins and iron, while the leafy greens and vegetables deliver fiber, vitamins, and antioxidants. Customizable dressings, such as balsamic vinaigrette or olive oil-based blends, add flavor without excessive calories. However, the nutritional value may vary depending on portion sizes, cheese, and dressing choices, so opting for lighter toppings can keep it wholesome. This meal is ideal for those seeking a satisfying and nutrient-dense option with a hearty yet fresh appeal.
