Nutrition Facts for Steak and egg bagel with extra steak
Image of Steak and egg bagel with extra steak

Steak and egg bagel with extra steak

Item Rating: 61/100

One cup of Steak and egg bagel with extra steak is around 240 grams and contains approximately 560 calories, 32 grams of protein, 28 grams of fat, and 40 grams of carbohydrates.

Steak And Egg Bagel With Extra Steak is a mouthwatering breakfast delight that takes your morning to the next level. Featuring succulent cuts of juicy, savory steak paired with a perfectly cooked egg, all nestled between a toasted, golden bagel. This delicious creation draws inspiration from classic American cuisine, combining hearty flavors with the energy you need to start your day. While it's a satisfying indulgence, the protein-rich steak and egg provide a great source of nutrients, making it a satisfying option to fuel your morning. Treat yourself to a savory twist that'll keep you energized and craving more!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 559.9999
Total Fat 28.0001g 0%
Saturated Fat 12g 0%
Polyunsaturated Fat g
Cholesterol 240mg 0%
Sodium 960mg 0%
Total Carbohydrate 40.0001g 0%
Dietary Fiber 2.4g 0%
Total Sugars 4.0001g
Protein 31.9999g 0%
Vitamin D 79.9999IU 0%
Calcium 120mg 0%
Iron 4.0001mg 0%
Potassium 400.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.7%
Protein: 23.7%
Carbs: 29.6%