1 serving (300 grams) contains 450 calories, 40.0 grams of protein, 25.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
354.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.7 g | 25% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 78.7 mg | 26% | |
Sodium | 944.9 mg | 41% | |
Total Carbohydrates | 7.9 g | 2% | |
Dietary Fiber | 0.8 g | 2% | |
Sugars | 1.6 g | ||
protein | 31.5 g | 63% | |
Vitamin D | 7.9 mcg | 39% | |
Calcium | 118.1 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 472.4 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Steak and Cheese Protein Bowl combines tender, seasoned steak with a blend of melted cheeses, served over a base of fresh vegetables. Drawing inspiration from hearty American flavors, this dish includes crisp lettuce, spinach, tomatoes, green peppers, onions, and cucumbers, offering a balanced texture and vibrant taste. Packed with protein from the steak and cheese, it's a satisfying option for those looking to fuel their day. The fresh veggies add essential vitamins, minerals, and fiber, promoting overall health. While the protein content supports muscle growth and repair, the cheese and steak contribute to a higher fat and calorie count, making portion control key. This flavorful, nutrient-dense bowl is perfect for a post-workout meal or a hearty lunch, pairing indulgence with nutritional value.